Danielle Walker's Book: Against All Grain Celebrations Cookbook - Dairy-free and Gluten-free Cooking Recipes for Special Occasions, Holidays and Festive Seasons

BOOK OVERVIEW

• Title: Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion.

• Author: Danielle Walker • Also authored Meals Made Simple and Celebrations, which was named one of the five best gluten-free cookbooks ever published by MindBodyGreen.
• Publisher: Ten Speed Press
• Format: Hardcover / eBook Edition
• Type: Cookbooks / Cooking Recipes
• Publishing Year: 2016
• Print length: 352 Pages
  • A collection of about 125 recipes and menus (dairy-free and gluten-free) for special occasions and festive seasons throughout the year; Easter, cocktail parties, baby or bridal showers, holidays, thanksgivings, Christmas Yuletide, new year's eve, etc.
  • Includes all the classics; a variety of birthday cakes, finger foods, barbecues, peach cobbler, corn bread, turkey and stuffing, creamy green bean casserole, pies and so on.
  • Recipes can be mixed and matched among the various occasions, and many of the dishes are simple enough for everyday cooking.
  • Full-color photographs of every dish make browsing the pages as delightful as cooking the recipes, and beautiful party images provide approachable and creative entertaining ideas.

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